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SPANISH BEEF RICE




Source of Recipe


UNKNOWN






List of Ingredients



• 1 LB. GROUND BEEF
  
• 1 SMALL ONION, CHOPPED
  
• 1 STALK CELERY, CHOPPED
  
• 1/4C. CHOPPED BELL PEPPERS
  
• 1 1/2C. RICE
  
• 1 CAN TOMATOES
  
• 1/2C. WATER
  
• 1SMALL JAR MUSHROOMS
  
• 1/2t. CHILI POWDER
  
• 1/2t. GARLIC POWDER
  
• SALT AND PEPPER TO TASTE
  






Instructions



1. BROWN MEAT, DRAIN. ADD ONION, CELERY AND COOK FOR 5 MINUTES.
   
2. ADD REMAINING INGREDIENTS .
   
3. COOK ON HIGH HEAT FOR 5 MINUTES, STIRRING AT ALL TIMES.
   
4. TURN OFF HEAT AND COVER AND LET SET FOR 10 MINUTES.
   
5. TOP WITH 1/2C. GRATED CHEESE.