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BBQ Turkey Pockets




Source of Recipe


Internet






List of Ingredients



• 1 can tomato soup
  
• 1/4c. water
  
• 2T. packed brown sugar
  
• 2T. vinegar
  
• 1T. Worcestershire sauce
  
• 1 lb. thinly sliced cooked turkey breast
  
• 3 pita bread (6 inch) cut in half
  






Instructions



1. Mix soup, water, sugar, vinegar, and Worcestershire in skillet.
   
2. Heat to a boil. Cook over low heat 5 mins. Add turkey and heat through. Spoon turkey mixture into each pita half.
   
3. Makes: 6 sandwiches.