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    Campbell's® Meatball Parmesan Sandwiches


    Source of Recipe


    internet

    Recipe Link: http://campbells.com


    2 cups Prego® Traditional Pasta Sauce
    1 lb. frozen fully cooked meatballs, (about 16 meatballs, 1-ounce each)
    4 long hard rolls, split
    1 cup shredded mozzarella cheese, (4 ounces)
    Grated Parmesan cheese




    In 3-quart saucepan, combine Prego sauce and meatballs. Over medium-high heat, heat to boiling. Reduce heat to low. Cover; cook 20 min. or until meatballs are heated through, stirring occasionally.

    Serve on rolls. Sprinkle with mozzarella and Parmesan cheeses.





 

 

 


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