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    Garlic-Lemon Sauce


    Source of Recipe


    cookbook favorites


    List of Ingredients


    • 5 cloves garlic
    • 1/4c. lemon juice
    • 2T. chopped fresh parsley
    • 1/4t. salt
    • 1/4c. olive oil


    Instructions


    1. Place garlic cloves, lemon juice, parsley and salt in food processor or blender.
    2. Process or blend until smooth. With motor running, slowly add olive oil. Process or blend until slightly thickened.
    3. Serve over chicken or fish.
    4. Makes: about 1/2c. sauce
 

 

 

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