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    Hot Butterscotch Sauce


    Source of Recipe


    ?


    Recipe Introduction


    Serve over ice cream, pound cake slices, peach or apple pie, tapioca pudding, or baked custard.


    List of Ingredients


    • 1c. packed brown sugar
    • 1/4c. half and half
    • 2T. butter
    • 2T. light corn syrup


    Instructions


    1. In a 1 qt. saucepan over med. heat, heat brown sugar, half and half, butter and corn syrup to boiling, stirring occasionally.
 

 

 

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