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Peanut Butter Fudge Sauce




Source of Recipe


Karo






Recipe Introduction


No one will guess you whipped up this sauce in minutes. Great for a last minute company dessert.





List of Ingredients



• 1/2c. Karo light or dark corn syrup
  
• 1/2c. creamy peanut butter
  
• 1/4c. heavy or whipping cream
  
• 1/2c. semisweet chocolate chips
  






Instructions



1. In 1 1/2 qt. microwavable bowl combine corn syrup, peanut butter, and cream.
   
2. Microwave on high 1 1/2 minutes or until boiling. Stir in chocolate until melted.
   
3. Serve warm over ice cream. Store in refrigerator.
   
4. Makes: about 1 1/4 cups
   
5. Note: To reheat, microwave uncovered on low about 1 1/2 minutes, just until pourable.