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Mexican Macaroni & Cheese




Source of Recipe


UNKNOWN






List of Ingredients



• 2c. uncooked radiatore (nugget) pasta
  
• 1/4c. sliced ripe olives
  
• 1/2c. skim milk
  
• 1/2t. salt
  
• 1 small red bell pepper, chopped
  
• 1 (4.5 oz) chopped green chilies, drained
  
• 4 slices American cheese
  






Instructions



1. Cook and drain pasta as directed. Stir remaining ingredients into pasta.
   
2. Cook over low heat about 5 minutes, stirring occasionally, until cheese is melted and sauce is hot.