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    Glazed Sweet Potatoes


    Source of Recipe


    ?


    List of Ingredients


    • 1/2c. maple-flavored syrup
    • 1T. butter
    • 1 can (40 oz) sweet potatoes, drained


    Instructions


    1. Bring syrup and butter just to boil in large skillet on medium heat.
    2. Reduce heat to low; simmer about 2 minutes. Add sweet potatoes.
    3. Cook on low heat 10 minutes, gently turning sweet potatoes frequently to glaze.
    4. Garnish with pecan halves, if desired.
 

 

 

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