Green Chili Sourdough Bites
Source of Recipe
Internet
List of Ingredients
- 1(4 oz) can diced green chilies
- 1/2c. (1 stick) butter, room temp.
- 1c. mayo
- 1/2 lb. Jack cheese, shredded
- 1 loaf sourdough bread, cut into bite size pieces
Instructions
- Preheat oven to 450. In medium bowl, mix chilies, butter, and mayo until smooth.
- Add cheese and stir to combine. Spread chili mixture on bread pieces.
- Place in single layer on baking sheet. Bake until bubbly and crisp.
- Makes: 12 servings
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