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    Ma's Stew


    Source of Recipe


    Ma Ayers


    Recipe Introduction


    My Grandmother always had this on Sunday. I don't know the name of it, just always called it Ma's Stew.


    List of Ingredients


    • 1 can corned beef
    • 1 can vegetable soup
    • 1 can tomato soup


    Instructions


    1. In a large pot, add corned beef and 1 beef can of water. Mash with a potato masher.
    2. Add vegetable, and tomato soup. Add just a little bit of water. Heat.
    3. When you eat this for leftovers it will look very dry. Be careful adding water. It will make its own juice.
    4. Can be doubled.


 

 

 


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