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Recipe Categories:

    Wrangler Soup


    Source of Recipe


    Cowboy Cookbook


    Recipe Introduction


    You can easily half or quarter the recipe for smaller crowds.


    List of Ingredients


    • 4 lb. ground beef
    • 2 onions, peeled and chopped
    • 4 (28oz) cans tomatoes
    • 4(16oz) cans tomato sauce
    • 4(17oz) cans whole kernel corn, drained
    • 4(15 1/2 oz) cans kidney beans
    • 4 (1 1/4 oz) pkg. taco seasoning mix
    • sour cream
    • chopped chives
    • shredded sharp Cheddar cheese


    Instructions


    1. In a large Dutch oven over med. heat, brown the beef. Drain.
    2. Add onion, tomatoes, tomato sauce, corn, kidney beans, and taco seasoning; cook until bubbling.
    3. Garnish with sour cream, chives, and cheese. Serve with tortilla chips
    4. Makes: 20 servings


 

 

 


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