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    Horseradish Cheese Spread


    Source of Recipe


    Pat

    2 lbs Processed American cheese, cubed
    1/2 C Prepared horseradish
    1/4 tsp Worcestershire sauce
    1/3 C Mayonnaise
    1 tsp Hot pepper sauce
    1/4 tsp Garlic salt

    Melt cheese in the top of a double boiler over simmering water until smooth. Add remaining ingredients and stir until smooth. Spoon into containers and refrigerate.


    Serve with crackers or raw vegetables.


    Yield: 4 cups

 

 

 

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