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Vegetables w/ Peppers & Parmesan




Source of Recipe


internet


List of Ingredients




2 Tbsp. (30mL) Mrs. Dash® Tomato Basil Garlic Seasoning Blend
1 small cauliflower, cut into florets
2 Tbsp. (30mL) olive oil
1 large red bell pepper, cut into thin strips
1 large green bell pepper, cut into thin strips
4 Tbsp. (60mL) Parmesan cheese
1/3 cup (80mL) chopped green onion

Recipe




1. Bring a large saucepan of water to the boil.

2. Add cauliflower and cook until crisp-tender, about 5 minutes and drain.

3. In a large skillet, add oil and heat to medium high.

4. Add peppers and cook, stirring until crisp-tender, about 2 minutes.

5. Add cauliflower, Mrs. Dash® Tomato Basil Garlic, cherry tomatoes and green onion.

6. Cook for 2 more minutes or until vegetables are heated through.

7. Place in a heated bowl and sprinkle with parmesan cheese.

8. Serve hot.

Serves: 8