Basic French Dressing
Source of Recipe
Posted by SlgPharm on Wed Aug 21 17:38:20
Recipe Introduction
Serving: Serves: 24
Cook Time: 10 minutes
Total Time: 30 minutes
List of Ingredients
1 1/2 cups canola oil
1 1/4 cups cider vinegar that has 5 percent acidity
1/4 cup finely diced onion
2 teaspoons minced garlic
1 1/2 tablespoons tamari
1 tablespoon chopped basil
1 1/8 teaspoons black pepper
2 tablespoons tofu, crushed by hand (about 1 ounce)
1 1/2 tablespoons minced red pepper or pimiento
2 tablespoons minced pickles
2 tablespoons minced green bell peppers
1 tablespoon finely chopped scallions or chives
1 1/2 tablespoons finely chopped parsley
1 tablespoon chopped black olives
1 1/2 teaspoons salt
Recipe
Mix all the ingredients together and refrigerate until cool. Mix well before using.
2002
member logon
