Herb Lentil Soup
Source of Recipe
Sugarbusters Recipes Volume I By Ricki
List of Ingredients
1 cup dry lentils
5 cups water
1/4 tsp. oregano
1/4 tsp. thyme
1 tsp. salt (or to taste)
Part 2
1 onion or 3 green onions, chopped & sauteed
1/4 cup chopped parsley
1/4 cup olive oil
Recipe
Mix ingredients of part one together in a covered sauce pan. Cook for 15 minutes. Saute ingredients of part 2 in olive oil until wilted. Combine the two parts. Add 1 or 2 chopped tomatoes or a small can of whole tomatoes. Boil all ingredients together for 45 minutes or until lentils are tender.
Note: One can "Rotel" tomatoes may be substituted for a spicy herb lentil soup.
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