Crispy Green Bean fries
Source of Recipe
TGI Friday's copycat recipe
Recipe Introduction
These are my all-time favorite appetizer from any restaurant! I could eat them for days.
List of Ingredients
1 egg, beaten
1 cup milk
4 cups chicken broth
6-8 ounces fresh green beans
1 cup flour
1 cup seasoned or plain dried bread crumbs
3/4 tsp. salt
1/4 tsp. onion powder
1/8 tsp. garlic powder
vegetable or canola oil for fryingRecipe
place beans in broth. Bring to a boil and cook 15 minutes, then place in cold water to stop cooking process. Mix beaten egg in bowl with milk. Measure 1 cup flour in another bowl. Combine bread crumbs, 3/4 tsp. salt, pepper, onion powder and garlic powder into a third bowl. Remove beans from water and shake off excess liquid. Coat the beans with flour and shake to remove excess flour. Dip the beans, one at a time, into egg/milk mixture, then dip in bread crumb mixture. Place beans on a plate until all are coated. Heat oil to 350 degrees in heavy skillet or deep fryer. Fry until golden brown, about 1 1/2 minutes.
Drain on paper towels and serve with wasabi cucumber dip.
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