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Cinnamon Cream Cheese Frosting




Source of Recipe


PCC


Recipe Introduction


Goes with Snickerdoodle Cake (below), but I also like it on peanut butter cake.


List of Ingredients




1 8 oz. pack cream cheese, softened
1 stick of butter, softened
1/4 cup milk
1 tsp vanilla
approx. 4 cups powdered sugar


Recipe



Cream together butter and cream cheese until smooth and fluffy, add vanilla and milk and powdered sugar, 1 cup at a time, beat on low until combined, beat on medium/high until smooth and fluffy. Add more sugar or milk if mixture needs to be thickened or thinned.