Watergate Salad
Source of Recipe
Tessie
List of Ingredients
2 (3 ounce) packages instant pistachio pudding mix
2 (8 ounce) cans crushed pineapple with juice
2 cups miniature marshmallows
1 cup chopped walnuts
1 (8 ounce) container frozen whipped topping, thawed
Recipe
1 In a large bowl, stir together pudding mix, pineapple with juice,
marshmallows and nuts, until well blended. Gently stir in thawed
topping.
2 Refrigerate 1 hour or until ready to serve.
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