member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to connie       

Recipe Categories:

    Bruschetta with Avocado and Basil


    Source of Recipe


    California Avocado Commission

    List of Ingredients




    1 California Avocado, seeded, peeled and diced
    ½ Pound Roma tomatoes, sliced lengthwise and diced
    ¼ Cup diced red onion
    2 Tbsp olive oil
    2 Tbsp chopped parsley
    1 Tbsp chopped fresh basil leaves
    1 to 2 medium cloves garlic, minced
    Freshly ground pepper and salt, to taste
    1 sourdough baguette (about 10 oz.), diagonally cut into 1/2-inch slices and lightly toasted

    Recipe



    In medium bowl, lightly combine avocado, tomatoes, onion, olive oil, parsley, basil, garlic, pepper and salt.
    Top each slice of toasted bread with about 1 heaping tbsp. of the tomato-avocado mixture.
    Garnish each with small leaf of basil, if desired.
    Note: To prepare ahead of time or to keep mixture in the refrigerator for use as a quick snack, combine all ingredients except avocado. To serve, thinly slice 1 peeled medium California avocado and arrange 1 or 2 slices of avocado on each piece of toasted bread. Top each serving with about 1 heaping tbsp. of the tomato-avocado mixture.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â