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    Beef Rollups


    Source of Recipe


    Internet

    List of Ingredients




    thin slices of cooked roast beef
    1/2 cup softened cream cheese
    3 to 4 teaspoons horseradish or Dijon mustard

    Combine cream cheese with either horseradish or mustard. Spread approximately 1 teaspoon of cream cheese mixture on each slice of beef and roll up. Slice into smaller pieces, if desired. Secure with cocktail picks.

    Recipe
 

 

 

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