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    Crab Puffs


    Source of Recipe


    Internet

    List of Ingredients




    1/2 cup butter
    1 cup water
    1/4 tsp. salt
    1/4 tsp. pepper
    1 cup flour
    4 large eggs
    1 cup crabmeat, picked clean
    1/2 cup cheddar cheese, shredded
    3 green onions, minced
    1 tsp. Worcestershire sauce
    1 tsp. dry mustard

    Recipe



    Preheat oven to 400.
    Combine butter, water, salt and pepper in pot and bring to boil; dump in flour, remove from heat and beat in quickly. Return to heat and continue beating until dough forms a mass and films bottom of pan. Remove from heat. Immediately break egg into center and incorporate completely with spoon. Continue with eggs, one at a time until all are in. Set aside.
    Mix the remaining ingredients together and mix into dough.
    Spoon into pastry bag with a large tip and pipe dough onto ungreased baking sheets in about 1 ? inch mounds.
    Bake at 400 for 20-25 minutes until golden brown and crispy.

 

 

 


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