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Mexican Cream Cheese Rollups




Source of Recipe


Internet


List of Ingredients




1 (8 ounce) package cream cheese, softened
1/3 cup mayonnaise
2/3 cup pitted green olives, chopped
1 (2.25 ounce) can black olives, chopped
6 green onions, chopped
8 (10 inch) flour tortillas
1/2 cup salsa


Recipe



1 In a medium bowl, mix together cream cheese,
mayonnaise, green olives, black olives and green onions.

2 Spread cream cheese mixture in a thin layer onto each tortilla.
Roll up tortillas.
Chill about 1 hour, or until the filling is firm.

3 Slice chilled rollups into 1 inch pieces.
Serve with salsa for dipping