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    Oyster Stuffed Mushrooms


    Source of Recipe


    Internet

    List of Ingredients




    1 pint of mushrooms
    One 5 ounce can of oysters, chopped
    1/4 cup of crumbled cooked bacon
    1/4 cup of bread crumbs
    1/4 teaspoon of dried parsley
    1/2 teaspoon of instant minced onion
    Dash of basil
    1 tablespoon of oyster liquid

    Wash the mushrooms. Remove stems. Prepare mixture and heap into mushroom caps. Arrange on plate lined with paper towel. Microwave for 3-4 minutes.

    Recipe
 

 

 

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