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Stuffed Pepperoncini Peppers




Source of Recipe


Internet


List of Ingredients




1 jar of large pepperoncini peppers
1 small can of salmon
2 8oz pkg. of cream cheese
2 T fresh dill
2 T lemon juice


Recipe



Soften cream cheese in microwave, add all ingredients (except peppers). Mix well and set aside while preparing peppers. Cut stems off peppers and remove seeds. Using pastry bag and tip, fill peppers full with mixture, put on plate and refrigerate overnight.