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Bob Lazar Nachos




Source of Recipe


Buddy Cookbook


List of Ingredients




1 lb Ground Beef
1 lb Cherizo Sausage
1 Onion, chopped
2 cn 8-ounce Refried Beans
12 oz Jack Cheese, grated
1 8-ounce Jar Taco Sauce
1 md Avacado, chopped
1 md Tomato, chopped
1 cn Chopped Ripe Olives
1/2 c Sour Cream
Taco Chips


Recipe



In a large pan brown meat; add onion, and cook until onion is transparent.
Drain off fat. Spread the refried beans in a 3-quart casserole; add meat
mixture. Cover with cheese. Pour taco sauce over the cheese. (At this
point may cover and chill.) Bake at 400F degrees for 25-30 minutes.
Garnish with chopped avacado, tomato, olives, and sour cream. Serve hot
with taco chips.