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    Fried Golden Onion Rings


    Source of Recipe


    Internet

    List of Ingredients




    3 large Onions, Sweet
    1 cup Flour, sifted
    1 1/2 tsp Baking Powder
    1 Egg, slightly beaten
    2/3 cup -water
    1/2 tbsp Lemon Juice
    1 tbsp Margarine, melted
    Oil for deep frying

    Peel onions, cut into ¼ inch slices; separate into rings. Sift flour, baking powder and salt into medium size bowl. Stir in egg, water, lemon juice and melted margarine just until blended. Dip onion rings in batter, a few at a time; fry in oil heated to 375 degrees (a cube of day-old bread will brown in 1 minute) about 2 minutes on each side. Drain the golden rings on absorbent paper. Keep hot in a low temperature oven (325 degrees) until all are cooked. Serves 4.

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