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    Barbeque Chicken with Brown Marinade


    Source of Recipe


    Internet

    List of Ingredients




    Marinade
    1/3 cup fresh orange juice
    1/4 cup fresh lemon juice
    1/4 cup extra virgin olive oil
    1/4 cup Brown sugar
    1/4 cup frozen lemon juice concentrate, thawed
    3 tablespoons fresh lime juice
    3 tablespoons chopped fresh mint leaves
    2 teaspoons grated orange peel
    2 teaspoons grated lemon peel
    1 teaspoon grated lime peel
    1/4 teaspoon ground cumin
    1/4 teaspoon ground cinnamon
    1/4 teaspoon salt
    1/8 teaspoon ground pepper

    Chicken
    4 chicken breast halves with ribs
    1/4 red onion, thinly sliced

    Stir together marinade ingredients in large bowl until well mixed. Add the chicken and onion; stir to coat. Cover and refrigerate 4 hours or overnight. Warm barbeque at medium heat. Remove chicken from marinade. Pour marinade into small saucepan and bring to boil; remove from heat. Grill chicken, basting frequently with marinade and turning occasionally, about 18 minutes. Chicken should be cooked thoroughly ? no pink juices flowing. Transfer to plates; serve with marinade. Makes 4 servings.

    Recipe




 

 

 


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