Barbeque Chicken with Brown Marinade
Source of Recipe
Internet
List of Ingredients
Marinade
1/3 cup fresh orange juice
1/4 cup fresh lemon juice
1/4 cup extra virgin olive oil
1/4 cup Brown sugar
1/4 cup frozen lemon juice concentrate, thawed
3 tablespoons fresh lime juice
3 tablespoons chopped fresh mint leaves
2 teaspoons grated orange peel
2 teaspoons grated lemon peel
1 teaspoon grated lime peel
1/4 teaspoon ground cumin
1/4 teaspoon ground cinnamon
1/4 teaspoon salt
1/8 teaspoon ground pepper
Chicken
4 chicken breast halves with ribs
1/4 red onion, thinly sliced
Stir together marinade ingredients in large bowl until well mixed. Add the chicken and onion; stir to coat. Cover and refrigerate 4 hours or overnight. Warm barbeque at medium heat. Remove chicken from marinade. Pour marinade into small saucepan and bring to boil; remove from heat. Grill chicken, basting frequently with marinade and turning occasionally, about 18 minutes. Chicken should be cooked thoroughly ? no pink juices flowing. Transfer to plates; serve with marinade. Makes 4 servings.
Recipe
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