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Mint Frosty




Source of Recipe


Internet


List of Ingredients




3 scoops mint chocolate chip ice cream
1 shot (=1 oz) peppermint schnapps
1 shot (=1 oz) creme de menthe
1/4 cup milk (low fat, 1%, 2%, or homogenized-no flavored milk)

Put all these into a blender and run through until the mixture is just starting to appear to go through the blender very easily. You don't want this runny, you want it thick like a shake, but well-mixed together.

If it gets too thin, add some more ice cream. If it gets too thick, add 2 Tbsp. more milk, and try again.

Pour into 2 wide glasses, insert straw, and enjoy!


Recipe