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    Grits Fritters


    Source of Recipe


    Internet

    List of Ingredients




    3/4 cup milk
    1 ounce package instant grits
    1/2 cup chopped green onions, stems and bulbs
    1/4 cup cheddar cheese
    1/4 cup Monterey Jack cheese
    2 eggs
    2 dashes Tobasco or more to taste
    salt and pepper to taste
    1 1/2 tablespoons self rising flour

    Place milk in a microwaveable dish and heat for 2 minutes on high. Add grits. Microwave 1 minute more. Stir well. Add onions, cheeses and eggs. Add salt and pepper, Tobasco and self rising flour. Drop heaping tablespoons of mixture onto a hot, oiled griddle and brown lightly. Makes 12 fritters. Great with country ham.

    Recipe




 

 

 


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