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Ham and Cheese Omelet Casserole




Source of Recipe


Internet


List of Ingredients




8 eggs
1 cup milk
salt and pepper to taste
2 cups diced ham
1 cup shredded cheese of choice


Recipe



1 Preheat oven to 350 degrees.

2 Beat eggs in a large bowl, making sure that they are mixed very well and have a `frothy` top. Add the milk, salt and pepper. Mix well. Stir in ham, then add cheese pieces and stir well. Pour mixture into a well greased 4 quart casserole dish and bake in the preheated oven for 50 to 60 minutes or until top is lightly browned.