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Banana Slush




Source of Recipe


Internet


List of Ingredients




2 cups Sugar, granulated
3 cups Water
3 Bananas, mashed
3 cups Pineapple juice
1 1/2 cups Orange juice, frozen
2 tablespoons Lemon juice
32 oz bottle (4 cups) Lemon Lime beverage, chilled

Recipe



In large saucepan, combine sugar and water, Bring to a boil; boil 5 minutes. Cool.

In large non-metal container, combine mashed bananas, juices and sugar mizture; mix well and freeze.

Two hours before serving, remove frozen mixture from freezer; let stand at room temperature.

Just before serving, stir lemon lime beverge into slushy fruit mixture. Serve immediately.

Makes 20 (1/2 cup) servings.