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    Blueberry Frosty


    Source of Recipe


    Internet

    List of Ingredients




    1 1/2 cups fresh or frozen blueberries
    1 cup frozen unsweetened sliced peaches, thawed
    1 cup milk
    1 cup (8 ounces) vanilla yogurt
    1/4 to 1/3 cup honey
    1/2 teaspoon ground cinnamon
    1/2 teaspoon ground nutmeg
    Cinnamon sticks (optional)


    Combine blueberries, peaches and milk in a blender; cover and process on high.
    Add yogurt, honey, cinnamon and nutmeg. Blend well.
    Pour into glasses.
    Garnish with a cinnamon stick, if desired.
    Serve immediately.

    Yield - 4 - 1 cup servings

    Recipe
 

 

 

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