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    Hawaiian Smoothies


    Source of Recipe


    Internet

    List of Ingredients




    Four 8-ounce smoothies

    1 cup vanilla low-fat yogurt
    2 cups coconut sorbet or ice cream
    1/2 cup pineapple juice, chilled
    2 large bananas (about 1 lb. total)
    1/4 cup sweetened flaked coconut

    Recipe



    In a blender, whirl yogurt, sorbet, pineapple juice, bananas, coconut flakes, and 1 cup crushed ice until smooth. Pour into chilled glasses and serve immediately.


 

 

 


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