member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Bones      

Recipe Categories:

    Bacon Biscuits


    Source of Recipe


    Internet

    List of Ingredients




    8 slices bacon
    2 cups self-rising flour
    1/4 cup shortening
    3/4 cup milk

    Recipe



    Heat oven to 450 degrees. Lightly grease cookie sheet. In large skillet, cook bacon over medium heat until crisp. Drain on paper towels. Crumble.

    Place flour in large bowl. With pastry blender or fork, cut in shortening until mixture resembles coarse crumbs. Stir in cooked bacon. Add milk; stir with fork until soft dough forms and mixture begins to pull away from sides of bowl.

    On lightly floured surface, knead dough just until smooth. Roll out dough to 1/2-inch thickness. Cut with floured 2-inch round cutter. Place on greased cookie sheet. Bake at 450 degrees for 10 to 12 minutes or until golden brown. Serve warm.

 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |