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Basil & Asiago Cheese Scones




Source of Recipe


Internet


List of Ingredients




1/4 cup shortening
2 tsp. baking powder
2 cups all-purpose flour
2/3 cup buttermilk
1/2 cup grated Asiago cheese
1 TBSP. finely chopped fresh basil

Recipe



Preheat the oven to 350°. In a large mixing bowl, cut together the shortening, baking powder, and flour. Add the buttermilk, cheese, and basil, mixing gently until a soft dough forms (do not overmix). Transfer the dough to a floured surface and pat into an 8-inch square. Cut the dough into 16 2-inch squares and place them on a greased baking sheet. Bake for about 30 minutes, or until golden.

Makes 16 scones