Email to Bones      

Recipe Categories: billk54's HOME PAGEAPPETIZERS Appetizers_2 BBQ BEVERAGES Beverages_2 Biscuits BREAD Bread_2 Bread_3 BREAKFAST Breakfast_2 Breakfast_Fruit CAKESandPIES Cakes_Pies_4 Cakes_Pies_6 Cakes__Pies_2 Cakes__Pies_3 Cake_Pies_5 CANDY CASSEROLES Casseroles_2 Chicken Chicken_2 Chicken_Wings Chinese Christmas Christmas_2 COOKIES Cookies_2 Cookies_3 CookingTerms Cooking_Tips Cookout CROCKPOT Crockpot_2 DESSERTS Desserts_2 Desserts_3 DIABETIC Dips Doughnuts EasterBread EGGS ETHNIC FISHandSEAFOOD FoodSubstitutes FROSTINGS Gelato Gifts_in_a_Jar Italian Italian_2 JAMSandJELLIES LOWFAT Magic_Bullet_Recipes MARINADES Measurements MEATS Meats_2 Misc Pampered_Chef_Recipes PASTA PASTASALAD PASTRIES Pastry_Crusts Pickles PIZZA Potatoes POULTRY RICE SALADandDRESSING Salads_Dressings_2 SANDWICHES SAUCES Seasining SNACKS SOUPSandSTEWS Spreads Stuffing Trifle VEGETABLES

Blueberry Oat Scones




Source of Recipe


Internet


List of Ingredients




1 1/2 cup of flour
3/4 cup of quick cooking oats
1/3 cup of sugar
2 teaspoons of baking powder
1/4 teaspoon of salt
1/4 teaspoon of nutmeg
1/3 cup of butter
1 egg
1/2 cup of orange juice
1/2 teaspoon of grated orange peel
1/2 cup of frozen blueberries, unthawed

TOPPING:
1 tablespoon of melted butter
2 tablespoons of sugar

Heat oven 375ºF. Grease cookie sheet. Combine flour, oats, sugar, baking powder, salt and nutmeg. Mix well. Cut in butter until crumbly. In small bowl, beat egg slightly. Beat in orange juice and orange peel. Add egg mixture to flour mixture. Stir just until blended. Stir in blueberries. Knead into small ball. Place on cookie sheet, with floured hands, press into 8 inch circle. Cut into 10 wedges. Do not separate. Brush top of dough with melted butter. Sprinkle with sugar. Bake 375ºF.for 20-25 minutes or until golden brown. Serve warm.


Recipe