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    Summer Fresh Strawberry Bread


    Source of Recipe


    Internet

    List of Ingredients




    ( uses cake mixing mehod )


    1/2 cup butter or margarine or solid white vegetable shortening
    1 cup sugar
    1/2 teaspoon almond or vanilla extract
    2 eggs separated
    2 cups flour
    1 teaspoon baking powder
    1 teaspoon baking soda
    1/2 tsp salt
    1 cup fresh crushed or diced strawberries
    OR
    1, 10 oz frozen stawberries very well drained

    Cream butter, sugar and extract until fluffy. Beat in egg yolks.
    Sift the remaining dry ingredients. Add the sifted ingredients
    alternately with strawberries to creamed mixture. Beat whites until
    stiff but not dry. Fold into berry mixture. Grease a 9 inch loaf pan and
    line with greased wax or brown paper. Place batter into pan. Bake
    in a preheated 350F oven about 1 hour or tested done. Remove to
    rack to cool. Remove from pan after 15 minute, and let cool
    completely. Freezes well.
    Yield 1 loaf

    Recipe




 

 

 


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