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    Walnut Cherry Bread


    Source of Recipe


    Internet

    List of Ingredients




    1/2 cup butter or margarine, softened
    3/4 cup sugar
    2 eggs
    2 cups flour
    1 tsp. baking soda
    1/2 tsp. salt
    1 cup buttermilk
    1 cup chopped walnuts or pecans
    10 oz. jar maraschino cherries, drained and chopped
    1 tsp. vanilla extract

    In a mixing bowl, cream the butter and sugar. Add eggs, one at a time, beating well after each addition. Combine the flour, baking soda, and salt. Add to creamed mixture alternately with buttermilk.

    Stir in walnuts or pecans, cherries and vanilla. Pour into a greased and floured 4x8-inch loaf pan. Bake at 350° degrees for 65 to 75 minutes.

    Recipe




 

 

 


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