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    Worth the Wait Muffins


    Source of Recipe


    Internet

    List of Ingredients




    5-1/2 cups raisin bran cereal
    3 cups sugar
    5 cups flour
    5 teaspoons baking soda
    3 teaspoons cinnamon
    3 teaspoons nutmeg
    2 teaspoons salt
    1 quart buttermilk
    1 cup vegetable oil or 2 sticks of butter
    4 eggs, beaten
    1 teaspoon vanilla

    Recipe



    Preheat oven to 400 degrees. Grease muffin tins well (we use Crisco shortening). Combine dry ingredients. Add wet ingredients and mix well. Cover tightly and refrigerate up to 6 weeks. Cook as needed by filling muffin tins 3/4 full and baking for 12 to 15 minutes.


 

 

 


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