Banana Lime Bread
Source of Recipe
Internet
List of Ingredients
1/2 c Shortening
3/4 c Coconut, grated
3/4 c Brown sugar
1 ts Baking powder
2 tb White vinegar
2 c White flour
3 Ripe bananas, mashed
GLAZE
3 tb Water
1/4 c Brown sugar
1 tb Lime juice
1 tb Oil
1/2 ts Salt
1 tb Rum
1/2 ts Ginger powder
3 tb Lime juice
Recipe
Beat shortening for a few seconds. Add brown sugar & beat till well blended & creamy. Stir in vinegar, bananas, water & lime juice. Ensure that all ingredients are well mixed. Add salt, ginger & grated coconut. Mix well. Stir in baking powder. Sift flour & beat with a wooden spoon till well blended & smooth. Transfer into a greased loaf pan & bake at 350F for 1 hour. Let cool for 10 minutes before removing from pan to a wire rack. Meanwhile, combine brown sugar, oil, rum & lime juice in a snall pot over a low heat. Stir constantly for 5 minutes until you have a thin syrup. Pour over the loaf, spreading it with a spatula, let it run over the sides.
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