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    Banana Lime Bread


    Source of Recipe


    Internet

    List of Ingredients




    1/2 c Shortening
    3/4 c Coconut, grated
    3/4 c Brown sugar
    1 ts Baking powder
    2 tb White vinegar
    2 c White flour
    3 Ripe bananas, mashed

    GLAZE
    3 tb Water
    1/4 c Brown sugar
    1 tb Lime juice
    1 tb Oil
    1/2 ts Salt
    1 tb Rum
    1/2 ts Ginger powder
    3 tb Lime juice

    Recipe



    Beat shortening for a few seconds. Add brown sugar & beat till well blended & creamy. Stir in vinegar, bananas, water & lime juice. Ensure that all ingredients are well mixed. Add salt, ginger & grated coconut. Mix well. Stir in baking powder. Sift flour & beat with a wooden spoon till well blended & smooth. Transfer into a greased loaf pan & bake at 350F for 1 hour. Let cool for 10 minutes before removing from pan to a wire rack. Meanwhile, combine brown sugar, oil, rum & lime juice in a snall pot over a low heat. Stir constantly for 5 minutes until you have a thin syrup. Pour over the loaf, spreading it with a spatula, let it run over the sides.

 

 

 


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