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    Brunch Bread


    Source of Recipe


    Internet

    List of Ingredients




    4 cans (10 ea) biscuits
    1-1/2 sticks butter
    1-1/2 cup brown sugar
    1 Tbsp cinnamon
    1/2 cup raisins
    1/2 cup pecans


    Recipe



    Cut biscuits in quarters.

    Use white sugar & cinnamon and make your own mixture. Coat biscuits w/sugar & cinnamon mixture.

    Put 1/2 of the biscuits in a greased bundt pan. Sprinkle 1/2 cup ea. chopped pecans and raisins over biscuits.

    Melt butter and add brown sugar & cinnamon. Pour 1/2 of this over biscuits.

    Repeat layers.

    Bake at 350 for 35-40 mins.

 

 

 

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