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Busy Bee Bran Muffins




Source of Recipe


Internet


List of Ingredients




• 3 1/2 cups 100% bran cereal
• 4 teaspoons baking soda
• 1 teaspoon cinnamon
• 3 eggs
• 2 1/4 cups flour
• 1/2 cup honey
• 1 1/2 cups milk
• 1/2 cup salad oil


Recipe



Beat eggs, honey and oil in small bowl until blended; set aside. Combine bran cereal with milk in large bowl; let stand 5 minutes. Add egg mixture to cereal mixture and mix lightly. Combine flour, baking soda and cinnamon in medium bowl; mix well. Stir into bran mixture. Do not overmix. Spoon batter into paper-lined or greased muffin cups.

Bake at 350°F 25 to 30 minutes or until wooden toothpick inserted near center of muffin comes out clean. Remove from pan; cool slightly on wire rack. Serve warm.

Tip: If desired, 1/2 cup seedless raisins or your favorite chopped dried fruit may be stirred into batter.

16 Muffins