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Cloverleaf Rolls




Source of Recipe


Internet


List of Ingredients




9 white dinner rolls, thawed but still cold
2 Tbs. all purpose flour
2 Tbs. unsalted butter, softened


Recipe



Cut rolls in half using scissors or a knife. Coat a muffin tin with nonstick cooking spray and place three roll halves in each muffin tin cup. If desired, roll balls in flour first. Place a small amount of butter in between roll halves. Cover with plastic wrap coated with nonstick cooking spray and let rise 1-1/2 to 2 hours, or until doubled in size. Preheat oven to 350°F. Remove plastic wrap from rolls and bake 15-20 minutes. Immediately place rolls on a cooling rack.

Serves 6