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Maple Walnut Sweet Rolls




Source of Recipe


Internet


List of Ingredients




¾ Cup Milk
¼ Cup Butter or Margarine
1 Egg
¼ Cup Sugar
1 tsp. Salt
3 Cups All-Purpose Flour
2 tsp. Dry Yeast

Recipe



Put ingredients in your bread machine on the “dough” cycle:
Remove dough from bread machine – pat out into a rectangle.

Brush dough with 2 Tbsp. melted butter or margarine

Sprinkle with ½ cup pure granulated maple sugar and then sprinkle ½ Cup chopped Walnuts.

Roll dough jelly roll-style and cut into 1½” wide pieces and place on side in greased pan.

Cover and let rise for about 40 minutes. Bake at 350º for 15 to 20 minutes.

When rolls come out of oven, spread Pure Maple Cream on top for frosting.