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Poppy Seed Pound Cake Muffins 2




Source of Recipe


Internet


List of Ingredients




2 cups of flour
3 teaspoons of poppy seeds
1/2 teaspoon of salt
1/4 teaspoon of baking soda
1 cup of sugar
1/2 cup of butter
2 eggs
1 cup of plain yogurt
1 teaspoon of vanilla extract


Recipe



Preheat oven to 400ºF. Stir together flour, poppy seeds, salt and baking soda. In a large bowl cream together sugar and butter. Beat in eggs, 1 at a time. Beat in yogurt and vanilla until blended. Stir in flour mixture until moistened. Spoon batter into greased muffin tins. Bake 15 to 20 minutes until toothpick comes out clean. Cool on wire racks 5 minutes.