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Applesauce Almond Breakfast Cake




Source of Recipe


Internet


List of Ingredients




1/2 cup of margarine
1/3 cup of sugar
1 egg
1 1/2 cup of all-purpose flour
1 cup of Quaker Oats (quick or old fashioned), uncooked
2 1/2 teaspoons of baking powder
1 teaspoon of cinnamon
1/4 teaspoon of salt (optional)
1 cup of applesauce
1/3 cup of water
1/2 cup of sliced almonds

Heat oven to 350ºF. Grease 9 inch square baking pan. Beat together margarine and sugar; blend in egg. Add combined flour, oats, baking powder, cinnamon, salt, applesauce, and water; mix well. Fold in almonds; spread evenly into prepared pan. Bake 40 to 45 minutes or until golden brown. Cool completely. Sprinkle with powdered sugar, if desired. Store loosely covered. 9 servings.


Recipe