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Breakfast Puffs




Source of Recipe


Internet


List of Ingredients




1/3 c. Shortening
1/2 c. Sugar
1 Egg
1-1/2 c. All-purpose flour
1-1/2 c. Baking powder
1/2 t. salt
1/4 t. Ground nutmeg
1/2 c. Milk
1/2 c. Sugar
1 t. Cinnamon
1/2 c. Melted Margarine


Recipe



Heat oven to 350°. Place baking cups in muffin tins. Mix thoroughly shortening, 1/2 c. sugar and the egg. Stir in flour, baking powder, salt and nutmeg alternately with milk. Fill muffin cups 2/3 full. Bake until golden brown, 20-25 minutes. Mix 1/2 c. sugar and cinnamon. Immediately after baking, roll hot muffins in melted margarine, then in the sugar-cinnamon mixture. Serve hot. 15 puffs.