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Sweet Bacon Wraps




Source of Recipe


Internet


List of Ingredients




1 pound sliced bacon
1 package miniature smoked sausage links
1 cup brown sugar

Cut each bacon strip in half widthwise. Wrap one piece of bacon around each sausage. Place in a foil lined 15"x10"x1" jelly roll pan. Sprinkle with brown sugar. Bake, uncovered at 400 for 30-40 minutes or until bacon is crisp and sausage is heated through. Yields about 3 1/2 dozen.


Recipe