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    Peaches Supreme


    Source of Recipe


    Internet

    List of Ingredients




    2 oz. cream cheese, softened
    2 large peaches or nectarines, halved, pitted
    2 tsp. apricot preserves
    1 Tbsp chopped pecans
    1 (8 oz) can pineapple tidbits in their own juice, drained
    Fresh mint leaves, for garnish


    1. In small bowl, combine cream cheese and apricot preserves; blend well. Stir in pineapple.
    2. Slice a small portion from the base of each peach half so that the fruit sits flat; reserve peach slices. Arrange peach halves on serving plates. Spoon ¼ of pineapple mixture into each peach half; sprinkle with pecans. Garnish each with reserved peach slices and mint leaves.
    Serves 4


    Recipe




 

 

 


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