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    Chocolate Pistachio Cake


    Source of Recipe


    Internet

    List of Ingredients




    1 box white or yellow cake mix
    1 box pistachio pudding mix
    1/2 cup orange juice
    1/2 cup water
    4 eggs
    1/2 cup oil
    3/4 cup chocolate syrup
    Confectioners sugar

    Recipe



    Combine cake mix, pudding, orange juice, water, eggs, and oil. Blend to moisten. Beat for additional 2 minutes at medium speed, scraping bowl occasionally.
    Pour about 3/4 of batter into well greased and floured Bundt pan or 10 inch tube pan.
    Add chocolate syrup to remaining batter. Mix well. Pour over batter in pan.
    Bake at 350º for about 1 hour, or until done.
    Cool in pan on wire rack for 10 minutes.
    Remove from pan.
    Cool on wire rack.
    Sprinkle with confectioners sugar.

 

 

 

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